2oz Microwavable Sauce Pots with Lids (60ml) – 800 Case | Ireland

2oz Microwavable Sauce Pots with Lids (60ml) – 800 Per Case | Reheat in Pot | Free Ireland Delivery

Quick Summary: 2oz / 60ml · clear polypropylene (PP) · microwaveable · freezer safe · lids included · secure snap-fit lid · 800 pots + 800 lids per case · 3.4c per pot · free delivery across Ireland

These 2oz microwavable sauce pots with lids (60ml) are the high-volume reheatable format for Irish chippers, takeaways and delis that go through sauce pots at pace. Part of the Fusion microwavable range. Clear PP, snap-fit lid included, microwaveable and freezer safe. 800 pots and 800 lids per case.

One pot from kitchen prep → delivery bag → customer’s microwave — no transfer needed, no extra containers.

Curry sauce, gravy and garlic mayo go in the pot in the kitchen and heat and serve in the same container at the customer’s end. At 3.4c per pot with lids included, the practical high-volume sauce pot for Irish food service.

🚚 FREE delivery across Ireland — order before 1pm for same-day dispatch from our Dublin 12 warehouse.

Key Features

• 2oz (60ml) — standard sauce portion – The right size for curry sauce, gravy, garlic mayo, ketchup and dipping sauce portions; the standard portion size for Irish chippers and takeaways
• 3.4c per pot — 800 pots + 800 lids per case – Lids included; no separate lid order required; 800-per-case format for high-volume operations that go through sauce pots quickly
• Prep-to-microwave in one container – Sauce goes in the pot in the kitchen, travels in the delivery bag, and goes straight from delivery bag to microwave at the customer’s end; no transfer, no extra washing up
• Freezer safe – Batch-prep sauces in advance, freeze in the pot, microwave from frozen; practical for operations that prep sauces ahead of service
• Secure snap-fit lid – Leak-resistant seal for delivery and transport; stays closed in delivery bags without spilling
• Crystal clear PP – Customers see the contents before opening; no guessing which pot contains which sauce
• Food-grade certified – EU food contact material compliant; safe for direct contact with hot and cold food
• Stackable design – Stores efficiently in busy kitchen and service environments

Who Uses These Pots

• Fish & chip shops – Curry sauce, garlic mayo, ketchup and gravy portions for delivery bags where customers heat and serve in the same container at home; no decanting, no complaints about cold sauce
• Takeaways & fast food outlets – Dipping sauces and condiment portions for delivery platform orders where a leak-proof, reheatable pot is required
• Delis & sandwich bars – Dressings, dips and spread portions for meal boxes and grab-and-go service where the clear pot shows the contents and the snap-fit lid keeps it sealed
• Meal prep & food subscription services – Reheatable sauce and dressing portions for weekly delivery boxes where a freezer-to-microwave pot is essential
• Catering companies & event caterers – Individual condiment portions for buffet and event service where a professional, food-safe pot is required at volume
• Restaurants – Takeaway sauce portions that travel well; the snap-fit lid prevents spills in delivery bags and the pot goes straight from bag to microwave
• Corporate canteens & workplace catering – Individual sauce and dressing portions for staff catering and office lunch delivery

Technical Specifications

One Pot. Prep to Microwave.

A standard PP sauce pot is fine for cold dips and dressings. These 2oz microwavable sauce pots are the right format when the customer needs to reheat — curry sauce, gravy and garlic mayo need to be warm to be right, and a pot that can’t go in the microwave means the customer has to transfer to another container before heating. That’s an extra step, an extra container, and a reason to complain. These pots eliminate all three: sauce goes in at the kitchen, travels in the bag, and heats in the same container at the other end. The freezer-safe construction means batch-prepped sauces can be frozen in the pot and microwaved from frozen — practical for operations that prep sauces ahead of service.

Dublin chippers use these 2oz microwavable sauce pots for curry sauce, garlic mayo and gravy portions in delivery bags where customers heat and serve in the same container at home. Cork and Galway takeaways use them for dipping sauce portions that travel and reheat well on delivery platform orders. Limerick delis use them for dressing and dip portions in meal boxes. Meal prep services in Belfast and Derry include reheatable sauce portions in weekly delivery boxes where the freezer-to-microwave construction is essential. Catering companies across Sligo, Donegal and Cavan use them for individual condiment portions at events and corporate functions.

Microwavable Sauce Pot Range

• 2oz microwavable sauce pots with lids (60ml) – 800/case – curry sauce, gravy & dipping sauce – 3.4c per pot inc. lid (current product)
• 4oz microwavable sauce pots with lids (120ml) – 800/case – larger sauce portions & dips
• 8oz microwavable takeaway containers with lids (240ml) – 225/case – soups, large sauce portions & meal components

Also in the portion pot range:

• 2oz microwavable containers with lids (60ml) – 1000/case – alternative format, higher case count
• 2oz paper portion pots for cold dips – 1000/case – non-microwaveable paper format

Trusted by Irish takeaways and chippers nationwide. Irish owned, Dublin 12 based, VAT-registered supplier — serving Irish food businesses since 2007. Over 10,000 customers across Ireland. Trade accounts available. Call +353 (0)1 4433964 (Mon–Fri, 9am–5pm) for bulk pricing or any questions.