2lb Kraft Greenspirit Paper Food Tray (1000 Trays | 4x250) | Ireland

2lb Kraft Greenspirit Food Tray – 111×70×45mm | 1000 Per Case (4×250) | Free Ireland Delivery

Quick Summary: 2lb · 111×70×45mm · corrugated kraft paperboard · water-based grease-resistant coating · 1000 per case (4×250) · 5.4c per tray · compostable · free delivery across Ireland

The 2lb is the default. The tray most Irish chippers, takeaways and food operations order without thinking — because it’s the right format for a standard main meal portion. At 111×70×45mm it holds a chipper portion, a takeaway main, a burger and chips, or any generous hot food serving where the tray needs to hold up under food weight and grease without buckling. Corrugated kraft paperboard, water-based grease-resistant coating, no plastic lining, compostable. 1000 per case. If your 2lb tray is consistently overloaded, the 2.5lb (6.8c) is the switch. If you’re serving sides and lighter portions, the 1lb (4.6c) is the right format.

🚚 FREE delivery across Ireland — order before 1pm for same-day dispatch from our Dublin 12 warehouse.

Key Features

• 2lb capacity — 111×70×45mm – The standard main meal format; the right size for a chipper portion, takeaway main or burger and chips where the 1lb is too small and the 2.5lb is more tray than the portion requires
• 5.4c per tray — 1000 per case (4×250) – 0.8c more per tray than the 1lb; 1.4c less than the 2.5lb. The volume main meal format at €54.11 per case
• Corrugated kraft paperboard – Stronger than single-wall trays; handles a full chipper portion or loaded main without buckling during service and delivery
• Water-based grease-resistant coating – Keeps oils, sauces and moisture from soaking through during service; no plastic lining, fully compostable
• Compostable in commercial composting facilities – No plastic lining, no contamination of the composting stream; the direct replacement for polystyrene meal trays
• Food-grade certified – Safe for direct food contact across hot and cold applications
• Natural kraft finish – Clean, honest brown kraft look that suits chippers, street food, delis and eco-conscious food brands
• Flat storage, stackable – Stores flat and stacks neatly; saves prep space in tight kitchens and service environments

Who Uses These Trays

• Chippers & fish and chip shops – The industry standard for an Irish chipper portion — cod and chips, battered sausages and chipper mains; strong enough to hold a full meal without buckling, grease-resistant enough to handle fried food oils
• Takeaways & fast food outlets – The go-to main meal format for any takeaway operation serving generous hot food portions for dine-in and delivery
• Burger joints & chicken shops – Burgers and chips, loaded trays and hot meal portions where the natural kraft finish suits a casual, eco-conscious brand
• Street food vendors & food trucks – Generous hot food portions at markets, festivals and outdoor events where the corrugated construction handles heavy loads in outdoor service conditions
• Delis, cafés & food counters – Hot lunch specials, generous salad portions and grab-and-go hot meals; the corrugated construction handles the weight of a full lunch portion without the tray going soft
• Catering companies & event caterers – Buffet mains and individual hot meal portions at events and functions where a professional, compostable food tray is required
• School & workplace canteens – Hot main meal portions served at volume where a practical, food-safe, compostable format is needed
• Eco-conscious food brands – Operations replacing polystyrene meal trays to meet EU single-use plastics regulations or event sustainability requirements

Technical Specifications

The Standard Main Meal Format

The 2lb is the tray the Irish food industry defaults to for a reason. At 111×70×45mm it gives a standard chipper portion, a takeaway main, or a burger and chips the space to sit properly — food fills the tray without overflowing, the tray handles the weight without buckling, and the portion looks like it was packed deliberately. The corrugated construction is what separates it from single-wall trays: the fluted middle layer adds structural rigidity that keeps the tray holding its shape from counter to customer, even under a heavy, greasy food load.

Dublin and Cork chippers and fish and chip shops use the 2lb as their primary main meal tray — the format for cod and chips, battered sausages and chipper mains where the tray needs to hold up under a full fried food portion. Galway and Limerick burger joints, takeaways and street food vendors use it for burgers and chips, loaded trays and hot meal portions where the natural kraft finish suits the brand. Delis, cafés and food counters in Belfast and Derry use it for hot lunch specials and grab-and-go hot meals. Catering companies and food businesses across Sligo, Donegal and Cavan use it for individual hot meal portions at events and functions.

At 5.4c per tray — the mid-point in the range — the 2lb is the right format for any standard main meal portion. If your 2lb is consistently overloaded, the 2.5lb (6.8c, 500/case) is the switch. The cost of the right tray is less than the cost of the wrong one.

Greenspirit Kraft Food Tray Size Guide

The 2lb is the standard main meal format. For the full range:

• 1/2lb Kraft Food Tray – 1000/case (4×250) – samples, pastries & small snacks – 3.9c per tray
• 1lb Kraft Food Tray – 1000/case (4×250) – chips, sides & lunch portions – 4.6c per tray
• 2lb Kraft Food Tray (111×70×45mm) – 1000/case (4×250) – chipper mains & standard takeaway portions – 5.4c per tray (current product)
• 2.5lb Kraft Food Tray – 500/case (2×250) – generous portions & loaded trays – 6.8c per tray
• 3lb Kraft Food Tray – 500/case (2×250) – family portions & sharing trays – 7.6c per tray

Irish owned, Dublin 12 based, VAT-registered supplier — serving Irish food businesses since 2007. Over 10,000 customers across Ireland. Trade accounts available. Call +353 (0)1 4433964 (Mon–Fri, 9am–5pm) for bulk pricing or any questions.